Good food hygiene is essential for your business. All staff need to be trained in food safety & hygiene to ensure the food prepared well, and stored correctly  and is safe to eat,
The aim of food allergy awareness training is to raise understanding of the impact for those people how have alleges to particular food or ingredients.
These food Hygiene/ Allergies awareness training courses are aimed for food handlers, food preparation staff and anyone working in a role that involves contact with food or the control/management of such people.